Publisher
American Registry of Professional Animal Scientists
Subject
Animal Science and Zoology,Food Science
Reference24 articles.
1. A method for recording pulmonary lesions of beef calves at slaughter, and the association of lesions with average daily gain;Bryant;Bov. Pract.,1999
2. Bovine respiratory disease vaccination against viral pathogens. Modified-live versus inactivated antigen vaccines, intranasal versus parenteral, what is the evidence?;Chamorro;Vet. Clin. North Am. Food Anim. Pract.,2020
3. Effects of intranasal versus intramuscular modified live vaccines and vaccine timing on health and performance by newly received beef cattle;Duff;Bov. Pract.,2000
4. Inhibition of priming for bovine respiratory syncytial virus-specific protective immune responses following parenteral vaccination of passively immune calves;Ellis;Can. Vet. J.,2014
5. Effect of maternal antibodies on induction and persistence of vaccine- induced immune responses against bovine viral diarrhea virus type II in young calves;Ellis;J. Am. Vet. Med. Assoc.,2001