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2. AUS-MEAT. 2020. Handbook of Australian Sheepmeat Processing. Accessed Jul. 21, 2021. https://www.ausmeat.com.au/WebDocuments/Producer_HAP_Sheepmeat_Small.pdf.
3. Beef and Lamb New Zealand. 2021. New Season Outlook 2020–21. Accessed Nov. 17, 2021. https://beeflambnz.com/sites/default/files/data/files/B%2BLNZ%20New%20Season%20Outlook%202020-21.pdf.