Assessment of Advanced Glycation End Products and Receptors and the Risk of Dementia-Reference-Cited by-同舟云学术

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Assessment of Advanced Glycation End Products and Receptors and the Risk of Dementia

Published:2021-01-08 Issue:1 Volume:4 Page:e2033012
ISSN:2574-3805
Container-title:JAMA Network Open
language:en
Short-container-title:JAMA Netw Open

Author:

Chen Jinluan¹²,Mooldijk Sanne S.²,Licher Silvan²,Waqas Komal¹,Ikram M. Kamran²³,Uitterlinden André G.¹²,Zillikens M. Carola¹,Ikram M. Arfan²

Affiliation:

1. Department of Internal Medicine, Erasmus University Medical Center, Rotterdam, the Netherlands

2. Department of Epidemiology, Erasmus University Medical Center, Rotterdam, the Netherlands

3. Department of Neurology, Erasmus University Medical Center, Rotterdam, the Netherlands

Publisher

American Medical Association (AMA)

Subject

General Medicine

Link

https://jamanetwork.com/journals/jamanetworkopen/articlepdf/2774720/chen_2021_oi_201014_1609254580.88298.pdf

Reference56 articles.

1. Risk of dementia in diabetes mellitus: a systematic review.;Biessels;Lancet Neurol,2006

2. Advanced glycation end products, dementia, and diabetes.;Lovestone;Proc Natl Acad Sci U S A,2014

3. Advanced glycation end-products: a review.;Singh;Diabetologia,2001

4. Advanced glycation endproducts and their pathogenic roles in neurological disorders.;Münch;Amino Acids,2012

5. Advanced glycation end products contribute to amyloidosis in Alzheimer disease.;Vitek;Proc Natl Acad Sci U S A,1994

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