1. Department of Gastrointestinal Surgery/Clinical Nutrition, Beijing Shijitan Hospital, Capital Medical University, Beijing, China
2. National Clinical Research Center for Geriatric Diseases, Xuanwu Hospital, Capital Medical University, Beijing, China
3. Key Laboratory of Cancer Food for Special Medical Purposes for State Market Regulation, Beijing, China
4. Beijing International Science and Technology Cooperation Base for Cancer Metabolism and Nutrition, Beijing, China
5. Department of General Surgery, Kailuan General Hospital, Tangshan, China
6. Cardiovascular Research Institute, University of California, San Francisco
7. Department of Genetics, Yale University School of Medicine, New Haven, Connecticut
8. State Key Laboratory of Medical Molecular Biology, Department of Biochemistry and Molecular Biology, Institute of Basic Medical Sciences, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, China
9. Department of Pathology, Shanxi Medical University, Taiyuan, Shanxi, China
10. Department of Cardiology, Kailuan General Hospital, Tangshan, China