Fat Intake After Diagnosis and Risk of Lethal Prostate Cancer and All-Cause Mortality-Reference-Cited by-同舟云学术

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Fat Intake After Diagnosis and Risk of Lethal Prostate Cancer and All-Cause Mortality

Published:2013-07-22 Issue:14 Volume:173 Page:1318
ISSN:2168-6106
Container-title:JAMA Internal Medicine
language:en
Short-container-title:JAMA Intern Med

Author:

Richman Erin L.,Kenfield Stacey A.,Chavarro Jorge E.,Stampfer Meir J.,Giovannucci Edward L.,Willett Walter C.,Chan June M.

Publisher

American Medical Association (AMA)

Subject

Internal Medicine

Cited by 86 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Plant-Based Diets and Disease Progression in Men With Prostate Cancer;JAMA Network Open;2024-05-01

2. Association between polyunsaturated fatty acids in adipose tissue and mortality of colorectal cancer patients;Nutrition;2024-05

3. The gut microbiome-prostate cancer crosstalk is modulated by dietary polyunsaturated long-chain fatty acids;Nature Communications;2024-04-23

4. Elucidating the interplay between prostate cancer, education, and fat intake through causal inference and mediation analysis;2023-12-13

5. Comprehensive analysis of the lysine succinylome in fish oil-treated prostate cancer cells;Life Science Alliance;2023-09-08

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