From Product to Patient—Transfusion and Patient Blood Management-Reference-Cited by-同舟云学术

From Product to Patient—Transfusion and Patient Blood Management

Published:2023-11-21 Issue:19 Volume:330 Page:1837
ISSN:0098-7484
Container-title:JAMA
language:en
Short-container-title:JAMA

Author:

Warner Matthew A.¹,Shore-Lesserson Linda²³,Burns Carolyn⁴⁵

Affiliation:

1. Division of Critical Care Medicine, Department of Anesthesiology & Perioperative Medicine, Mayo Clinic, Rochester, Minnesota

2. Zucker School of Medicine at Hofstra/Northwell, Hempstead, New York

3. Department of Anesthesiology, North Shore University Hospital, Manhasset, New York

4. Collaborative Clinical Consulting, LLC, Louisville, Kentucky

5. Society for the Advancement of Patient Blood Management, Mt Royal, New Jersey

Abstract

This Viewpoint discusses how patient blood management can help curb the demand for blood products and reduce harm by determining who would most benefit from a blood transfusion.

Publisher

American Medical Association (AMA)

Subject

General Medicine

Link

https://jamanetwork.com/journals/jama/articlepdf/2810753/jama_warner_2023_vp_230113_1699559686.47887.pdf

Reference10 articles.

1. Has the trend of declining blood transfusions in the United States ended?;Jones;Transfusion,2021

2. Red blood cell transfusion: 2023 AABB international guidelines.;Carson;JAMA

3. A global definition of patient blood management.;Shander;Anesth Analg,2022

4. Perioperative anemia.;Warner;Anesth Analg,2020

5. Red blood cell transfusion at a hemoglobin threshold of 7 g/dL in critically ill patients.;Bosch;Ann Am Thorac Soc,2022

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