Affiliation:
1. ŞIRNAK ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ
2. ABANT İZZET BAYSAL ÜNİVERSİTESİ
3. ANKARA ÜNİVERSİTESİ
Abstract
Angular leaf spot caused by Pseudocercospora griseola is a common disease in all common bean production areas of the world. The breeding and use of resistant varieties are effective and sustainable methods of combating this pathogen. In this context, different resistance genes against the pathogen were explored, and many molecular markers associated with these genes were widely used in breeding studies. This research investigated resistance sources to angular leaf spot on 64 bean varieties widely grown in Turkey using SN02, SH13, and g2303 molecular markers. The findings revealed that the most common gene among the varieties was Phg-2, followed by Phg-ON and Phg-1 genes, respectively. Concerning different gene combinations, it was determined that 17 cultivars had 1 gene, 41 cultivars had 2 genes, and 5 cultivars (Yalova-17, Boncuk, Aslan, Helda, Akman-98) had all three resistance genes. The determined resistance genes may contribute to the breeding studies to be carried out on angular leaf spot.
Publisher
Turkish Journal of Agricultural Research (TUTAD)
Subject
General Arts and Humanities
Reference43 articles.
1. Abadio, A.K.R., Lima, S.S., Santana, M.F., Salomão, T.M.F., Sartorato, A., Mizubuti, E.S.G., Araújo, E.F., de Queiroz, M.V., 2012. Genetic diversity analysis of isolates of the fungal bean pathogen Pseudocercospora griseola from central and southern Brazil. Genetic and Molecular Research, 11(2): 1272-1279.
2. Aggarwal, V.D., Pastor-Corrales, M.A., Chirwa, R.M., Buruchara, R.A., 2004. Andean beans (Phaseolus vulgaris L.) with resistance to the angular leaf spot pathogen (Phaeoisariopsis griseola) in southern and eastern Africa. Euphytica, 136(2): 201-210.
3. Anonim, 1996. CIAT. https://www.ciat.com/ (Erişim Tarihi: 10.01.2022).
4. Anonim, 2021a. FAO: Food and Agriculture Organization of the United Nations. https://www.fao.org/faostat/en/#data/QCL (Erişim Tarihi: 20.04.2022).
5. Anonim, 2021b. TÜİK: Türkiye İstatistik Kurumu, Bitkisel Üretim İstatistikleri. http://www.tuik.gov.tr (Erişim Tarihi: 20.02.2022).