Simple Food Group Diversity Indicators Predict Micronutrient Adequacy of Women's Diets in 5 Diverse, Resource-Poor Settings-Reference-Cited by-同舟云学术

Simple Food Group Diversity Indicators Predict Micronutrient Adequacy of Women's Diets in 5 Diverse, Resource-Poor Settings

Published:2010-09-29 Issue:11 Volume:140 Page:2059S-2069S
ISSN:1541-6100
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Arimond Mary¹,Wiesmann Doris²,Becquey Elodie³,Carriquiry Alicia⁴,Daniels Melissa C.⁵,Deitchler Megan⁶,Fanou-Fogny Nadia⁷,Joseph Maria L.⁴,Kennedy Gina⁷⁸,Martin-Prevel Yves³,Torheim Liv Elin⁹

Affiliation:

1. Program in International and Community Nutrition, University of California, Davis, CA 95616

2. Independent consultant, 23744 Schoenwalde, Germany

3. Institute of Research for Development, UMR 204 `Nutripass', Montpellier, France F34394

4. Department of Statistics, Iowa State University, Ames, IA 50011

5. Department of Nutrition, University of North Carolina, Chapel Hill, NC 27599

6. FANTA-2, AED, FANTA-2, Washington, DC 20009

7. Division of Human Nutrition, Wageningen University, 6700 EV Wageningen, The Netherlands

8. Food and Agriculture Organization, Nutrition and Consumer Protection Division, 00153 Rome, Italy

9. Fafo Institute for Applied International Studies, NO-0608 Oslo, Norway

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/140/11/2059S/23951974/2059s.pdf

Reference51 articles.

1. Dietary reference intakes: development and uses for assessment of micronutrient status of women: a global perspective;Kennedy;Am J Clin Nutr.,2005

2. Women in resource-poor settings are at risk of inadequate intakes of multiple micronutrients;Torheim;J Nutr.,2010

3. Applications in dietary assessment;Dietary Reference Intakes IOM,2000

4. Maternal and child undernutrition: effective action at national level;Bryce;Lancet.,2008

5. Preparation and use of food-based dietary guidelines. WHO Technical Report Series No. 880;WHO,1998

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