Rye Whole Grain and Bran Intake Compared with Refined Wheat Decreases Urinary C-Peptide, Plasma Insulin, and Prostate Specific Antigen in Men with Prostate Cancer-Reference-Cited by-同舟云学术

Rye Whole Grain and Bran Intake Compared with Refined Wheat Decreases Urinary C-Peptide, Plasma Insulin, and Prostate Specific Antigen in Men with Prostate Cancer

Published:2010-10-27 Issue:12 Volume:140 Page:2180-2186
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Landberg Rikard¹,Andersson Swen-Olof²,Zhang Jie-Xian³,Johansson Jan-Erik²,Stenman Ulf-Håkan⁴,Adlercreutz Herman⁵,Kamal-Eldin Afaf¹,Åman Per¹,Hallmans Göran³

Affiliation:

1. Department of Food Science, Swedish University of Agriculture Science, SE-75007 Uppsala, Sweden

2. Department of Urology, University Hospital, SE-701 85 Örebro, Sweden

3. Nutrition Research, Department of Public Health and Clinical Medicine, University of Umeå, SE-90187 Umeå, Sweden

4. Department of Clinical Chemistry, Helsinki University Central Hospital, Biomedicum, PB 700, FIN-00029, Helsinki, Finland

5. Institute for Preventive Medicine, Nutrition, and Cancer Folkhälsan Research Center, Biomedicum Helsinki, FIN-00014 University of Helsinki, Helsinki, Finland

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/140/12/2180/23951678/2180.pdf

Reference54 articles.

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3. Role of diet in prostate cancer development and progression;Chan;J Clin Oncol.,2005

4. Dietary intake of phytoestrogens, estrogen receptor-beta polymorphisms and the risk of prostate cancer;Hedelin;Prostate.,2006

5. Prostate cancer and supplementation with alpha-tocopherol and beta- carotene: incidence and mortality in a controlled trial;Heinonen;J Natl Cancer Inst.,1998

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