Blueberries Decrease Cardiovascular Risk Factors in Obese Men and Women with Metabolic Syndrome-Reference-Cited by-同舟云学术

Blueberries Decrease Cardiovascular Risk Factors in Obese Men and Women with Metabolic Syndrome

Published:2010-07-21 Issue:9 Volume:140 Page:1582-1587
ISSN:1541-6100
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Basu Arpita¹,Du Mei²,Leyva Misti J.³,Sanchez Karah¹,Betts Nancy M.¹,Wu Mingyuan²,Aston Christopher E.³,Lyons Timothy J.³²

Affiliation:

1. Nutritional Sciences, Oklahoma State University, Stillwater, OK 74078

2. Harold Hamm Oklahoma Diabetes Center and Section of Endocrinology and Diabetes, University of Oklahoma Health Sciences Center, Oklahoma City, OK 73104

3. General Clinical Research Center, University of Oklahoma Health Sciences Center, Oklahoma City, OK 73117

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/140/9/1582/23953202/1582.pdf

Reference49 articles.

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3. Dietary pattern, the metabolic syndrome, and left ventricular mass and systolic function: the Multi-Ethnic Study of Atherosclerosis;Liu;Am J Clin Nutr.,2009

4. Chocolate consumption and mortality following a first acute myocardial infarction: the Stockholm Heart Epidemiology Program;Janszky;J Intern Med.,2009

5. U.S. Department of Agriculture, Agricultural Research Service 2009. USDA National Nutrient Database for Standard Reference, Release 22. Nutrient Data Laboratory Home Page, http://www.ars.usda.gov/ba/bhnrc/ndl.

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