Dietary Intake of Protein Is Positively Associated with Percent Body Fat in Middle-Aged and Older Adults

Author:

Vinknes Kathrine J.1,de Vogel Stefan2,Elshorbagy Amany K.3,Nurk Eha14,Drevon Christian A.1,Gjesdal Clara G.25,Tell Grethe S.2,Vollset Stein E.26,Refsum Helga13

Affiliation:

1. Department of Nutrition, Institute of Basic Medical Science, Faculty of Medicine, University of Oslo, 0316 Oslo, Norway

2. Department of Public Health and Primary Health Care, University of Bergen, 5020 Bergen, Norway

3. Department of Pharmacology, University of Oxford, OX1 3QT Oxford, UK

4. Department of Surveillance and Evaluation, National Institute for Health Development, 11619 Tallinn, Estonia

5. Department of Rheumatology, Haukeland University Hospital, 5021 Bergen, Norway

6. Norwegian Institute of Public Health, 0403 Oslo, Norway

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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