Educating and Training a Workforce for Nutrition in a Post-2015 World

Author:

Fanzo Jessica C,Graziose Matthew M,Kraemer Klaus,Gillespie Stuart,Johnston Jessica L,de Pee Saskia,Monterrosa Eva,Badham Jane,Bloem Martin W,Dangour Alan D,Deckelbaum Richard,Dobermann Achim,Fracassi Patrizia,Hossain SM Moazzem,Ingram John,Jerling Johann C,Jones CJ,Jap Stefanus Indrayana,Kiess Lynnda,Marshall Quinn,Martin Keith,Narayan Anuradha,Amuyunzu-Nayamongo Mary,Pepping Fré,West Keith P

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference35 articles.

1. Maternal and child undernutrition: consequences for adult health and human capital;Victora;Lancet,2008

2. Long-term economic effect of early childhood nutrition;Grosse;Lancet,2008

3. The impact of improving nutrition during early childhood on education among Guatemalan adults;Maluccio;Econ J,2009

4. Global Nutrition Report 2014: actions and accountability to accelerate the world's progress on nutrition;International Food Policy Research Institute.,2014

5. Global problems, smart solutions;Hoddinott,2013

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