The gourmet ape: evolution and human food preferences
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/90/3/707S/23853039/707s.pdf
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5. Brain mechanisms underlying flavour and appetite;Rolls;Phil Trans Roy Soc Lond B Biol Sci,2006
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