A Whey Protein Hydrolysate Promotes Insulinotropic Activity in a Clonal Pancreatic β-Cell Line and Enhances Glycemic Function in ob/ob Mice-Reference-Cited by-同舟云学术

A Whey Protein Hydrolysate Promotes Insulinotropic Activity in a Clonal Pancreatic β-Cell Line and Enhances Glycemic Function in ob/ob Mice

Published:2013-05-08 Issue:7 Volume:143 Page:1109-1114
ISSN:1541-6100
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Gaudel Celine¹²,Nongonierma Alice B.³²,Maher Samuel⁴²,Flynn Sarah¹²,Krause Mauricio¹²,Murray Brian A.⁵²,Kelly Phillip M.⁵²,Baird Alan W.⁴²,FitzGerald Richard J.³²,Newsholme Philip¹²

Affiliation:

1. School of Biomolecular and Biomedical Sciences, Health Sciences Centre, University College Dublin, Belfield, Dublin, Ireland

2. Food for Health Ireland, Limerick, Cork, Dublin, Ireland

3. Department of Life Sciences, University of Limerick, Castletroy, Limerick, Ireland

4. School of Veterinary Medicine, Veterinary Science Centre, University College Dublin, Belfield, Dublin, Ireland

5. Teagasc Food Research Centre, Moorepark, Fermoy, County Cork, Ireland

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/143/7/1109/23976072/1109.pdf

Reference37 articles.

1. Milk and diabetes;Schrezenmeir;J Am Coll Nutr,2000

2. Co-ingestion of a protein hydrolysate with or without additional leucine effectively reduces postprandial blood glucose excursions in type 2 diabetic men;Manders;J Nutr,2006

3. Milk products, insulin resistance syndrome and Type 2 diabetes;Tremblay;J Am Coll Nutr,2009

4. Milk protein hydrolysates and bioactive peptides;FitzGerald,2003

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