The Food, Fuel, and Financial Crises Affect the Urban and Rural Poor Disproportionately: A Review of the Evidence

Author:

Ruel Marie T.1,Garrett James L.1,Hawkes Corinna2,Cohen Marc J.1

Affiliation:

1. International Food Policy Research Institute, Washington, DC

2. Department of Nutrition, Center for Epidemiological Studies in Health and Nutrition, School of Public Health, University of Sao Paulo, Sao Paulo 01246-907, Brazil

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference67 articles.

1. The world's most deprived: characteristics and causes of extreme poverty and hunger;Ahmed,2007

2. Helping women respond to the global food price crisis;Quisumbing,2008

3. High food prices: the what, who, and how of proposed policy actions;Von Braun,2008

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