Oleate Metabolism in Pig Enterocytes Is Characterized by an Increased Oxidation Rate in the Presence of a High Esterification Rate within Two Days after Birth-Reference-Cited by-同舟云学术

Oleate Metabolism in Pig Enterocytes Is Characterized by an Increased Oxidation Rate in the Presence of a High Esterification Rate within Two Days after Birth

Published:2012-01-05 Issue:2 Volume:142 Page:221-226
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Cherbuy Claire¹,Guesnet Philippe²,Morel Marie-Thérèse³,Kohl Claude⁴⁵⁶,Thomas Muriel¹,Duée Pierre-Henri³,Prip-Buus Carina⁴⁵⁶

Affiliation:

1. INRA, UMR1319 Micalis, Jouy-en-Josas, France

2. INRA, UR 909 Nutrition et Régulation Lipidique des Fonctions Cérébrales, Jouy-en-Josas, France

3. INRA, Jouy-en-Josas, France

4. INSERM, U1016, Institut Cochin, Paris, France

5. CNRS, UMR8104, Paris, France

6. Université Paris Descartes, Paris, France

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/142/2/221/23948917/221.pdf

Reference45 articles.

1. Adaptations of glucose and fatty acid metabolism during perinatal period and suckling-weaning transition;Girard;Physiol Rev.,1992

2. Ontogeny of the intestinal mucosa;Henning,1994

3. The fatty acid composition of human colostrum;Fidler;Eur J Nutr.,2000

4. Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid;Alessandri;Am J Clin Nutr.,1998

5. The contribution of glucose and glutamine to energy metabolism in newborn pig enterocytes;Posho;J Nutr Biochem.,1994

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