Diet, Environmental Factors, and Lifestyle Underlie the High Prevalence of Vitamin D Deficiency in Healthy Adults in Scotland, and Supplementation Reduces the Proportion That Are Severely Deficient-Reference-Cited by-同舟云学术

Diet, Environmental Factors, and Lifestyle Underlie the High Prevalence of Vitamin D Deficiency in Healthy Adults in Scotland, and Supplementation Reduces the Proportion That Are Severely Deficient

Published:2011-06-22 Issue:8 Volume:141 Page:1535-1542
ISSN:1541-6100
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Zgaga Lina¹²,Theodoratou Evropi¹²,Farrington Susan M.²,Agakov Felix¹,Tenesa Albert²,Walker Marion²,Knox Susan³,Wallace A. Michael³,Cetnarskyj Roseanne⁴,McNeill Geraldine⁵,Kyle Janet⁵,Porteous Mary E.⁶,Dunlop Malcolm G.²,Campbell Harry¹²

Affiliation:

1. Centre for Population Health Sciences, University of Edinburgh, Edinburgh EH8 9AG, UK

2. Colon Cancer Genetics Group and Academic Coloproctology, Institute of Genetics and Molecular Medicine, University of Edinburgh and MRC Human Genetics Unit, Western General Hospital, Edinburgh, EH4 2XU, UK

3. Department of Clinical Biochemistry, Royal Infirmary, Glasgow G4 0SF, UK

4. School of Nursing, Midwifery and Social Care, Faculty of Health, Life and Social Sciences, Edinburgh Napier University, Edinburgh, UK

5. Public Health Nutrition Research Group, The Rowett Institute of Nutrition and Health, Bucksburn, Aberdeen AB21 9SB, UK

6. Southeast of Scotland Clinical Genetic Services, University of Edinburgh, Western General Hospital, Edinburgh, EH4 2XU, UK

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/141/8/1535/23949445/1535.pdf

Reference43 articles.

1. Vitamin D deficiency;Holick;N Engl J Med.,2007