Dietary vitamin D dose-response in healthy children 2 to 8 y of age: a 12-wk randomized controlled trial using fortified foods-Reference-Cited by-同舟云学术

Dietary vitamin D dose-response in healthy children 2 to 8 y of age: a 12-wk randomized controlled trial using fortified foods

Published:2015-12-16 Issue:1 Volume:103 Page:144-152
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Brett Neil R¹,Lavery Paula¹,Agellon Sherry¹,Vanstone Catherine A¹,Maguire Jonathon L²,Rauch Frank³,Weiler Hope A¹

Affiliation:

1. School of Dietetics and Human Nutrition, McGill University, Sainte Anne de Bellevue, Quebec, Canada

2. Applied Health Research Centre, Li Ka Shing Knowledge Institute of St. Michael’s Hospital, Department of Pediatrics, University of Toronto, Toronto, Canada

3. Shriners Hospital for Children, Department of Pediatrics, McGill University, Montreal, Canada

Funder

Dairy Farmers of Canada

Canadian Foundation for Innovation and Canada Research Chairs

Agropur and Ultima Foods

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/103/1/144/23767093/ajcn115956.pdf

Reference44 articles.

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2. Ultraviolet exposure scenarios: risks of erythema from recommendations on cutaneous vitamin D synthesis;Webb;Adv Exp Med Biol,2014

3. Clarification of DRIs for calcium and vitamin D across age groups;Ross;J Am Diet Assoc,2011

4. Health Canada. Eating well with Canada's Food Guide.2011 [cited 2015 May 25]. Available from: http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/order-commander/index-eng.php.

5. USDA. MyPlate. 2014 [cited 2015 May 25]. Available from: http://www.choosemyplate.gov/.

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