Prospective study on long-term dietary patterns and incident depression in middle-aged and older women-Reference-Cited by-同舟云学术

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Prospective study on long-term dietary patterns and incident depression in middle-aged and older women

Published:2013-07-24 Issue:3 Volume:98 Page:813-820
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Chocano-Bedoya Patricia O,O’Reilly Eilis J,Lucas Michel,Mirzaei Fariba,Okereke Olivia I,Fung Teresa T,Hu Frank B,Ascherio Alberto

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/98/3/813/23829228/813.pdf

Reference44 articles.

1. Global burden of depressive disorders in the year 2000;Ustün;Br J Psychiatry,2004

2. Cross-national epidemiology of DSM-IV major depressive episode;Bromet;BMC Med,2011

3. Dietary intake and depressive symptoms: a systematic review of observational studies;Murakami;Mol Nutr Food Res,2010

4. Long chain omega-3 fatty acids intake, fish consumption and mental disorders in the SUN cohort study;Sanchez-Villegas;Eur J Nutr,2007

5. Association between folate, vitamin B(6) and vitamin B(12) intake and depression in the SUN cohort study;Sánchez-Villegas;J Hum Nutr Diet,2009

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1. Bidirectional associations between dietary diversity and depressive symptoms in Chinese adult women: A retrospective cohort study;Journal of Affective Disorders;2024-04

2. Association between healthy eating and depression symptoms among Chinese older adults: A cross-sectional study based on the Chinese Longitudinal Healthy Longevity survey;Preventive Medicine Reports;2024-02

3. Association between dietary diversity, sedentary time outside of work and depressive symptoms among knowledge workers: a multi-center cross-sectional study;BMC Public Health;2024-01-02

4. Dietary Networks Identified by Gaussian Graphical Model and Odds of Major Depressive Disorder: A Case‐Control Study;International Journal of Clinical Practice;2024-01

5. Perspective: Potatoes, Quality Carbohydrates, and Dietary Patterns;Advances in Nutrition;2024-01

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