Higher-Protein Diets Are Associated with Higher HDL Cholesterol and Lower BMI and Waist Circumference in US Adults
Author:
Affiliation:
1. Military Nutrition Division, US Army Research Institute of Environmental Medicine, Natick, MA
2. Oak Ridge Institute for Science and Education, Oak Ridge, TN
3. Nutrition Impact LLC, Battle Creek, MI
Funder
US Army Military Research and Materiel Command
Dietary Supplements Research
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/145/3/605/23968441/605.pdf
Reference51 articles.
1. Dietary protein, weight loss, and weight maintenance;Westerterp-Plantenga;Annu Rev Nutr,2009
2. Protein, weight management, and satiety;Paddon-Jones;Am J Clin Nutr,2008
3. Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials;Wycherley;Am J Clin Nutr,2012
4. Comparison of the effects of 52 weeks weight loss with either a high-protein or high-carbohydrate diet on body composition and cardiometabolic risk factors in overweight and obese males;Wycherley;Nutr Diabetes,2012
5. Maintenance of resting energy expenditure after weight loss in premenopausal women: potential benefits of a high-protein, reduced-calorie diet;Pasiakos;Metabolism,2008
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