Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Reference28 articles.
1. NIH, Office of Dietary Supplements. Federal Register Vol. 69 No. 179 FR Dec 04–20892, Sept. 16, 2004 [cited 10/6/19]. Available from: ods.od.nih/gov/Research/Bioactive_Food_Components_Initiative.aspx.
2. Nutrient reference values for bioactives: new approaches needed? A conference report;Biesalski;Eur J Nutr,2013
3. Are dietary bioactives ready for recommended intakes;Gaine;Adv Nutr,2013
4. USDA develops a database for flavonoids to assess dietary intakes;Bhagwat;Procedia Food Science,2013
5. Implications of the INTERSALT study;Stamler;Hypertension,1991
Cited by
68 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献