Dietary intake of young twins: nature or nurture?-Reference-Cited by-同舟云学术

Dietary intake of young twins: nature or nurture?

Published:2013-09-18 Issue:5 Volume:98 Page:1326-1334
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Pimpin Laura¹,Ambrosini Gina L¹,Llewellyn Clare H¹,Johnson Laura¹,van Jaarsveld Cornelia HM¹,Jebb Susan A¹,Wardle Jane¹

Affiliation:

1. From Diet and Population Health, Medical Research Council Human Nutrition Research, Cambridge, United Kingdom (LP, GLA, and SAJ); Health Behaviour Research Centre, the Department of Epidemiology and Public Health, University College London, London, United Kingdom (CHL, CHMvJ, and JW); and the Centre for Exercise, Nutrition, and Health Sciences, School for Policy Studies, University of Bristol, Br

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/98/5/1326/23829558/1326.pdf

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2. Environmental and individual determinants of core and non-core food and drink intake in preschool-aged children in the United Kingdom;McGowan;Eur J Clin Nutr,2012

3. Factor-analytic structure of food preferences in four-year-old children in the UK;Wardle;Appetite,2001

4. Heritability of food preferences in young children;Breen;Physiol Behav,2006

5. Genetic and environmental influences on children’s food neophobia;Cooke;Am J Clin Nutr,2007

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