Absorption and Distribution Kinetics of the 13C-Labeled Tomato Carotenoid Phytoene in Healthy Adults

Author:

Moran Nancy E1ORCID,Novotny Janet A2ORCID,Cichon Morgan J3ORCID,Riedl Kenneth M13,Rogers Randy B4,Grainger Elizabeth M1,Schwartz Steven J13ORCID,Erdman John W4,Clinton Steven K15

Affiliation:

1. The Ohio State University Comprehensive Cancer Center, The Ohio State University, Columbus, OH

2. Human Nutrition Research Center, USDA, Beltsville, MD

3. Department of Food Science and Technology, The Ohio State University, Columbus, OH

4. Department of Food Science and Human Nutrition and Division of Nutritional Sciences, University of Illinois, Urbana, IL

5. The James Cancer Hospital and Department of Internal Medicine–Division of Medical Oncology, The Ohio State University, Columbus, OH

Funder

National Center for Complementary and Alternative Medicine

James Cancer Hospital's Bionutrition and Chemoprevention Fund

Ohio State University Center for Clinical and Translational Science

Nutrient and Phytochemical Analytic Shared Resource

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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