Higher Intakes of Fruits and Vegetables, β-Carotene, Vitamin C, α-Tocopherol, EPA, and DHA Are Positively Associated with Periodontal Healing after Nonsurgical Periodontal Therapy in Nonsmokers but Not in Smokers
Author:
Affiliation:
1. Department of Kinesiology, Faculty of Applied Health Sciences, Brock University, St. Catharines, Ontario, Canada
2. Reconstructive Periodontics and Implant Surgery Clinic, Fonthill, Ontario, Canada
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/145/11/2512/23971009/jn211524.pdf
Reference51 articles.
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2. Health Canada [Internet]. Report on the findings of the oral health component of the Canadian health measures survey 2007–2009;2010. [cited 2015 Jan 24]. Available from:http://www.fptdwg.ca/assets/PDF/CHMS/CHMS-E-tech.pdf.
3. Evidence of a substantial genetic basis for risk of adult periodontitis;Michalowicz;J Periodontol,2000
4. Smoking-attributable periodontitis in the United States: findings from NHANES III. National Health and Nutrition Examination Survey;Tomar;J Periodontol,2000
5. The effect of smoking on periodontal treatment response: a review of clinical evidence;Heasman;J Clin Periodontol,2006
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