In Rwandese Women with Low Iron Status, Iron Absorption from Low-Phytic Acid Beans and Biofortified Beans Is Comparable, but Low-Phytic Acid Beans Cause Adverse Gastrointestinal Symptoms-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

In Rwandese Women with Low Iron Status, Iron Absorption from Low-Phytic Acid Beans and Biofortified Beans Is Comparable, but Low-Phytic Acid Beans Cause Adverse Gastrointestinal Symptoms

Published:2016-03-30 Issue:5 Volume:146 Page:970-975
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Petry Nicolai¹,Rohner Fabian¹,Gahutu Jean Bosco²,Campion Bruno³,Boy Erick⁴,Tugirimana Pierrot L²,Zimmerman Michael Bruce⁵,Zwahlen Christian¹,Wirth James P¹,Moretti Diego⁵

Affiliation:

1. GroundWork, Crans-près-Céligny, Switzerland

2. Department of Medical Biology, School of Medicine and Pharmacy, College of Medicine and Health Sciences, University of Rwanda, Huye, Rwanda

3. Council for Agricultural Research and Analysis of Agricultural Economics, Montanaso Lombardo, Italy

4. International Food Policy Research Institute, Washington, DC

5. Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland

Funder

HarvestPlus

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/146/5/970/23972123/jn223693.pdf

Reference49 articles.

1. Dietary intakes and socioeconomic factors are associated with the hemoglobin concentration of Bangladeshi women;Bhargava;J Nutr,2001

2. Worldwide prevalence of anaemia, WHO Vitamin and Mineral Nutrition Information System, 1993–2005;McLean;Public Health Nutr,2009

3. Biofortifying crops with essential mineral elements;White;Trends Plant Sci,2005

4. Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops;La Frano;Nutr Rev,2014

5. Registration of high mineral common bean germplasm lines NUA35 and NUA56 from the red-mottled seed class;Blair;J Plant Regist,2010

Cited by 38 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The potential of underutilised and biofortified grains, roots, and tubers in Ghana: A nutrition-sensitive approach for improved health;CABI Reviews;2023-10-19

2. Exploring the Prevalence of Undernutrition and Consumers’ Knowledge, Preferences, and Willingness to Pay for Biofortified Food;India Studies in Business and Economics;2023-09-24

3. Strategies to increase the bioaccessibility and bioavailability of iron and zinc from cereal products;Proceedings of the Nutrition Society;2023-07-03

4. Nutritional Security Approaches for Legume Biofortification—A Major Challenge;Legumes Biofortification;2023

5. Bioaccessibility and bioavailability of biofortified food and food products: Current evidence;Critical Reviews in Food Science and Nutrition;2022-11-17

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3