Supplementation of Maternal Diets with Docosahexaenoic Acid and Methylating Vitamins Impacts Growth and Development of Fetuses from Malnourished Gilts
Author:
Affiliation:
1. Laboratory of Developmental Nutrition, North Carolina State University, Raleigh, NC
2. Departments of Animal Science, North Carolina State University, Raleigh, NC
3. Departments of Clinical Sciences, North Carolina State University, Raleigh, NC
Funder
Bill and Melinda Gates Foundation
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Food Science,Medicine (miscellaneous)
Link
http://academic.oup.com/cdn/article-pdf/2/3/nzx006/26184445/nzx006.pdf
Reference34 articles.
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2. Iron supplementation during pregnancy, anemia, and birth weight: a randomized controlled trial;Cogswell;Am J Clin Nutr,2003
3. Malnutrition and health in developing countries;Müller;Can Med Assoc J,2005
4. Biological mechanisms for nutritional regulation of maternal health and fetal development;Wu;Paediatr Perinat Ep,2012
5. Morbidity and mortality among very-low-birth-weight neonates with intrauterine growth restriction;Bernstein;Am J Obstet Gynecol,1999
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