COMPLEMENTARY TOOLS UTILIZED IN THE PEA (Pisum sativum L.) BREEDING PROGRAM AT UNIVERSIDAD NACIONAL DE ROSARIO-Reference-Cited by-同舟云学术

COMPLEMENTARY TOOLS UTILIZED IN THE PEA (Pisum sativum L.) BREEDING PROGRAM AT UNIVERSIDAD NACIONAL DE ROSARIO

Published:2021-12 Issue:Issue 2 Volume:32 Page:24-30
ISSN:1852-6233
Container-title:Journal of Basic and Applied Genetics
language:
Short-container-title:BAG

Author:

Guindón M.F. ¹,Cazzola F.¹,Bermejo C.J.¹,Espósito M.A.²,Gatti I.³,Cointry E.L.¹

Affiliation:

1. Instituto de Investigaciones en Ciencias Agrarias de Rosario, Consejo Nacional de Investigaciones Científicas y Técnicas (IICAR-CONICET), Facultad de Ciencias Agrarias, Universidad Nacional de Rosario (UNR), Zavalla, Argentina

2. Instituto de Investigaciones en Ciencias Agrarias de Rosario, Consejo Nacional de Investigaciones Científicas y Técnicas (IICAR-CONICET), Facultad de Ciencias Agrarias, Universidad Nacional de Rosario (UNR), Zavalla, Argentina | Instituto Nacional de Tecnología Agropecuaria, EEA INTA Oliveros, Ruta Nacional 11 km 353, Oliveros, Santa Fe

3. CIUNR, Consejo de Investigadores de la Universidad Nacional de Rosario, Rosario, Argentina

Abstract

Conventional breeding can be complemented by different strategies that increase the efficiency of the methodologies and the current rate of increase in yields in order to meet demand. The use of molecular markers with the aim of developing linkage maps of the species, the use of Blup (Best Linear Unbiased Prediction) for an efficient selection of progenitors to hybridize, the use of in vitro culture to artificially increase the number of F1 plants or the use of digital phenotyping for efficient digital characterization that can be performed during the periodic and routine regeneration of accessions in germplasm collections. Key words: Molecular markers, Blup, in vitro culture, digital phenotyping.

Publisher

Sociedad Argentina de Genetica

Subject

Genetics(clinical),Genetics,Applied Microbiology and Biotechnology,Biotechnology

Link

https://sag.org.ar/jbag/wp-content/uploads/2021/04/2021_BAG_VXXXII_Issue2_ART3_130421.pdf

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