Prevalence of Salmonella spp. in chicken meat from Quetta retail outlets and typing through multiplex PCR-Reference-Cited by-同舟云学术

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Prevalence of Salmonella spp. in chicken meat from Quetta retail outlets and typing through multiplex PCR

Published:2019-04-24 Issue:2 Volume:24 Page:271-279
ISSN:2248-3942
Container-title:Romanian Biotechnological Letters
language:
Short-container-title:Rom Biotechnol Lett.

Author:

SAMAD ABDUL, ,ABBAS FERHAT,TANVEER ZUNERA,AHMAD ZAFAR,AHMAD IRSHAD,PATCHING SIMON G.,NAWAZ NIGHAT,ASMAT MUHAMMAD TAUSEEF,RAZIQ ABDUL,LAH ASADUL,SHEIKH IRFAN SHAHZAD,NAEEM MUHAMMAD,POKRYSHKO OLENA,MUSTAFA MOHAMMAD ZAHID

Publisher

Digital ProScholar Media

Subject

Agronomy and Crop Science,Genetics,Applied Microbiology and Biotechnology,Biotechnology

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Molecular Characterization of Multidrug-Resistant and Extended-Spectrum β-Lactamases-Producing Salmonella enterica Serovars Enteritidis and Typhimurium Isolated from Raw Meat in Retail Markets;Antibiotics;2024-06-24

2. A biphasic accelerated strand exchange amplification strategy for culture-independent and rapid detection of Salmonella enterica in food samples;Analytical Methods;2024

3. Development of a rapid detection method for real-time fluorescent quantitative PCR of Salmonella spp. and Salmonella Enteritidis in ready-to-eat fruits and vegetables;LWT;2021-09

4. Contamination of ready-to-eat street food in Pakistan with Salmonella spp.: Implications for consumers and food safety;International Journal of Infectious Diseases;2021-05

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