Phenological Sensitivity of Cabernet Sauvignon to Water Stress: Vine Physiology and Berry Composition-Reference-Cited by-同舟云学术

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Phenological Sensitivity of Cabernet Sauvignon to Water Stress: Vine Physiology and Berry Composition

Published:2011-07-26 Issue:4 Volume:62 Page:452-461
ISSN:0002-9254
Container-title:American Journal of Enology and Viticulture
language:en
Short-container-title:Am. J. Enol. Vitic.

Author:

Basile Boris,Marsal Jordi,Mata Mercè,Vallverdú Xavier,Bellvert Joaquim,Girona Joan

Publisher

American Society for Enology and Viticulture

Subject

Horticulture,Food Science

Cited by 81 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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