1. Doctoral student, Department of Food and Nutrition, Chungbuk National University, Cheongju, Korea.
2. Associate professor, Department of Food and Biotechnology, Korea University, Sejong, Korea.
3. Invited professor, Department of Food and Nutrition, Chungbuk National University, Cheongju, Korea.
4. Master’s graduate, Department of Food and Nutrition, Chungbuk National University, Cheongju, Korea.
5. Invited professor, Department of Food and Nutrition, Wonkwang University, Iksan, Korea.
6. Professor, Department of Food and Nutrition, Wonkwang University, Iksan, Korea.
7. Professor, Department of Food and Nutrition, Chungbuk National University, Cheongju, Korea.