Assessing the cooking and quality traits diversity in the seeds of faba bean germplasm
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Published:2023-08-28
Issue:4
Volume:47
Page:448-466
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ISSN:1300-011X
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Container-title:Turkish Journal of Agriculture and Forestry
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language:en
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Short-container-title:Turkish Journal of Agriculture and Forestry
Author:
ÇİLESİZ YETER,NADEEM MUHAMMAD AZHAR,GÜRSOY NEVCİHAN,KUL RAZİYE,KARAKÖY TOLGA
Publisher
The Scientific and Technological Research Council of Turkey (TUBITAK-ULAKBIM) - DIGITAL COMMONS JOURNALS
Subject
Ecology,Food Science,Forestry