1. From the Department of Chemistry and Biochemistry, Joint Institute for Food Safety and Applied Nutrition (JIFSAN), the
2. Department of Nutrition and Food Science, and the
3. Clinical Trials Branch, Division of Epidemiology and Clinical Research, National Eye Institute (NEI), National Institutes of Health, Bethesda, Maryland; and
4. Department of Avian Science, University of Maryland, College Park, Maryland; the
5. The EMMES Corp., Rockville, Maryland.