Green Tea Polyphenols Attenuating Ultraviolet B–Induced Damage to Human Retinal Pigment Epithelial Cells In Vitro-Reference-Cited by-同舟云学术

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Green Tea Polyphenols Attenuating Ultraviolet B–Induced Damage to Human Retinal Pigment Epithelial Cells In Vitro

Published:2010-12-01 Issue:12 Volume:51 Page:6665
ISSN:1552-5783
Container-title:Investigative Opthalmology & Visual Science
language:en
Short-container-title:Invest. Ophthalmol. Vis. Sci.

Author:

Xu Jing-Yi¹,Wu Liang-Yu¹,Zheng Xin-Qiang²,Lu Jian-Liang¹,Wu Ming-Yan¹,Liang Yue-Rong¹

Affiliation:

1. From the Zhejiang University Tea Research Institute, Hangzhou, China; and

2. the Key Laboratory of Horticultural Plants Growth, Development and Biotechnology of the Agricultural Ministry of China, Hangzhou, China.

Publisher

Association for Research in Vision and Ophthalmology (ARVO)

Subject

General Medicine

Cited by 40 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Survivin inhibition attenuates EGF-induced epithelial mesenchymal transformation of human RPE cells via the EGFR/MAPK pathway;PLOS ONE;2024-08-30

2. The powerful antioxidant effects of plant fruits, flowers, and leaves help to improve retinal damage and support the relief of visual fatigue;Heliyon;2024-07

3. Natural products for the treatment of age-related macular degeneration;Phytomedicine;2024-07

4. PRDX1 exerts a photoprotection effect by inhibiting oxidative stress and regulating MAPK signaling on retinal pigment epithelium;BMC Ophthalmology;2024-06-06

5. Jasmine tea extract enhances human retinal pigment epithelial cells survival after UVB irradiation;Applied Biological Chemistry;2023-04-18

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