The cell biology of taste-Reference-Cited by-同舟云学术

The cell biology of taste

Published:2010-08-09 Issue:3 Volume:190 Page:285-296
ISSN:1540-8140
Container-title:Journal of Cell Biology
language:en
Short-container-title:

Author:

Chaudhari Nirupa¹,Roper Stephen D.¹

Affiliation:

1. Department of Physiology and Biophysics, and Program in Neurosciences, University of Miami Miller School of Medicine, Miami, FL 33136

Abstract

Taste buds are aggregates of 50–100 polarized neuroepithelial cells that detect nutrients and other compounds. Combined analyses of gene expression and cellular function reveal an elegant cellular organization within the taste bud. This review discusses the functional classes of taste cells, their cell biology, and current thinking on how taste information is transmitted to the brain.

Publisher

Rockefeller University Press

Subject

Cell Biology

Link

http://rupress.org/jcb/article-pdf/190/3/285/1348268/jcb_201003144.pdf

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