Dietary effects of phytoplankton and zooplankton on larval survival, duration and growth of four Caridina species (Decapoda: Caridea: Atyidae) under laboratory conditions-Reference-Cited by-同舟云学术

Dietary effects of phytoplankton and zooplankton on larval survival, duration and growth of four Caridina species (Decapoda: Caridea: Atyidae) under laboratory conditions

Published:2020-11-11 Issue:0 Volume:49 Page:225-237
ISSN:0287-3478
Container-title:Crustacean Research
language:en
Short-container-title:Crust Res

Author:

Hamasaki Katsuyuki¹,Nishimoto Sota¹,Okada Masakazu¹,Kimura Asahi¹,Otsubo Kosei¹,Dan Shigeki¹

Affiliation:

1. Department of Marine Biosciences, Tokyo University of Marine Science and Technology

Publisher

Carcinological Society of Japan

Subject

General Medicine

Link

https://www.jstage.jst.go.jp/article/crustacea/49/0/49_225/_pdf

Reference43 articles.

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2. Anger, K., 2006. Contribution of larval biology to crustacean research: a review. Invertebrate Reproduction and Development, 49: 175–205.

3. Anger, K., & Hayd, L., 2010. Feeding and growth in an early larval shrimp Macrobrachium amazonicum from the Pantanal, southwestern Brazil. Aquatic Biology, 9: 251–261.

4. Ara, K., & Hiromi, J., 2009. Seasonal variability in plankton food web structure and trophodynamics in the neritic area of Sagami Bay, Japan. Journal of Oceanography, 65: 757–779.

5. Bates, D., Mächler, M., Bolker, B., & Walker, S., 2015. Fitting linear mixed-effects models using lme4. Journal of Statistical Software, 67(1): 1–48.

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