Using Thermal Gradient Measurements to Compare Bath Temperature and Agitation Effects on the Quenching Performance of Palm Oil, Canola Oil and a Conventional Petroleum Oil-Reference-Cited by-同舟云学术

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Using Thermal Gradient Measurements to Compare Bath Temperature and Agitation Effects on the Quenching Performance of Palm Oil, Canola Oil and a Conventional Petroleum Oil

Published:2019-05-23 Issue:1 Volume:8 Page:20180135
ISSN:2379-1365
Container-title:Materials Performance and Characterization
language:en
Short-container-title:Matls. Perf. Charact.

Author:

Matijevic Bozidar¹,Canale Bruno F.²,Liscic Bozidar¹,Totten George E.³

Affiliation:

1. Faculty of Mechanical Engineering and Naval Arch., University of Zagreb, 10000 Zagreb Ivana Lucica 5, Zagreb, Croatia

2. Department of Telecommmunication and Control, University of São Paulo, 380 Av. Prof. Luciano Gualberto – Butantã, São Paulo, SP 05508-010, Brazil (Corresponding author), e-mail: bruno.canale@usp.br, https://orcid.org/0000-0002-1377-0544

3. Department of Mechanical and Materials Engineering, Portland State University, 1930 SW 4th Ave. Suite 400, Portland, OR 97201, USA, https://orcid.org/0000-0002-7313-1437

Publisher

ASTM International

Subject

Metals and Alloys,Polymers and Plastics,Mechanics of Materials,Ceramics and Composites

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Cooling Curve Analysis;Quenchants and Quenching Technology;2024-02-01

2. Cooling Curve Analysis;Quenchants and Quenching Technology;2024-02-01

3. Canola oil as an alternative quenchant for the AISI 8640 steel;Revista Eletrônica em Gestão, Educação e Tecnologia Ambiental;2021-03-22

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