Molecular Basis of Hexanoic Acid Taste in Drosophila melanogaster
Author:
Funder
National Research Foundation of Korea
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,General Medicine
Link
http://pdf.medrang.co.kr/KSMCB/2023/046/KSMCB046-07-07.pdf
Reference52 articles.
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3. Molecular and neuronal mechanisms for amino acid taste perception in the Drosophila labellum;Aryal;Curr. Biol.,2022
4. Protocol for binary food choice assays using Drosophila melanogaster;Aryal;STAR Protoc.,2022
5. Histamine gustatory aversion in Drosophila melanogaster;Aryal;Insect Biochem. Mol. Biol.,2021
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