Anti‑inflammatory and nutritional improvement effects of dietary supplementation combined with fish oil in patients with epithelial cancer-Reference-Cited by-同舟云学术

Anti‑inflammatory and nutritional improvement effects of dietary supplementation combined with fish oil in patients with epithelial cancer

Published:2022-07-12 Issue:3 Volume:24 Page:
ISSN:1792-1074
Container-title:Oncology Letters
language:
Short-container-title:Oncol Lett

Author:

Shirai Yumiko¹,Morita Shunsuke²,Iwata Takashi³,Nakai Hiroko¹,Yoshikawa Mayu²,Yoshida Kazuma²,Iwamoto Hiroshi²,Miyaji Kazuhiro²,Okugawa Yoshinaga⁴,Miki Chikao⁵,Tanaka Koji⁶

Affiliation:

1. Department of Nutrition, Iga City General Hospital, Iga, Mie 518‑0823, Japan

2. Health Care and Nutritional Science Institute, Morinaga Milk Industry Co., Ltd., Zama, Kanagawa 252‑8583, Japan

3. Cancer Center, Aichi Medical University, Nagakute, Aichi 480‑1195, Japan

4. Department of Gastrointestinal and Pediatric Surgery, Mie University Graduate School of Medicine, Tsu, Mie 514‑8507, Japan

5. Heiikukai Medical Corporation, Tokyo 103‑0002, Japan

6. Department of Surgery, Iga City General Hospital, Iga, Mie 518‑0823, Japan

Publisher

Spandidos Publications

Subject

Cancer Research,Oncology

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