Improvement of proliferation efficiency of strawberry ‘Maehyang’ treated by coconut water in tissue culture

Author:

Kim Hye Jin1,Choi Mi Ja1,Lee Jong Nam1,Suh Jong Taek1,Kim Ki Deog1,Kim Yul Ho1,Hong Su Young1,Kim Su Jeong1,Sohn Hwang Bae1

Affiliation:

1. Highland Agricultural Research Institute, National Institute of Crop Science, Pyeongchang 25342, Korea

Funder

Rural Development Administration

Publisher

The Korean Society for Plant Biotechnology

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Reference37 articles.

1. Abdullahil MB, Shin YK, Elshmari T, Lee EJ. Paek KY (2011) Effect of light quality, sucrose and coconut water concentration on the micropropagation of Calanthe hybrids (“Bukduseong” × “Hyesunt” and “Chunkwang” × “Hyesung”). Australian. J. Crop Sci. 5:1247-1254

2. Variation in organisation and copy number of ribosomal RNA genes inPetunia hybrida somaclones

3. Arditti J (2008) Micropropagation of Orchids, vol. Ⅱ., second ed. Blackwell Publishing, Oxford, UK.

4. Biswas MK, Islam R, Hossain M (2008) Micropropagation and field evaluation of strawberry in Bangladesh. J. Agric. Technol. 4:167-182

5. Coconut milk enhancement of axillary shoot growth in vitro of kiwifruit

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