Emission and fixation of greenhouse gases in potential specialty coffee production zones in Antioquia -Colombia

Author:

Osorio Saraz Jairo Alexander,Jaramillo Sergio,Correa Guillermo

Publisher

Universidad Nacional de Colombia

Subject

Horticulture,Agronomy and Crop Science,Animal Science and Zoology,Food Science,Forestry

Reference19 articles.

1. Aalde H, Gonzalez P, Gytarsky M, Krug T, Kurz WA, Ogle S and Ravindranath NH. 2006. Capitulo 4: Tierras forestales. pp. 1-93. En: Directrices del IPCC de 2006 para los inventarios nacionales de gases de efecto invernadero. Editorial IGES, Japón. 425 p.

2. Andrade HJ, Segura MA, Canal DS, Feria M, Alvarado JJ, Marín LM, Pachón D and Gómez MJ. 2014. Chapter 3. The carbon footprint of coffee production chains in Tolima, Colombia. pp. 53-66. En: Oelbermann M (ed.). Sustainable agroecosystems in climate change mitigation. Editorial Wageningen Academic Publishers, Netherlands. 272 p. doi: 10.3920/978-90-8686-788-2_3.

3. Cardona C and Sadeghian S. 2005. Ciclo de nutrimentos y actividad microbiana en cafetales a libre exposición solar con sombrio de Inga spp. Cenicafé 56(2): 127–141.

4. De Pinto A, Li M, Haruna A, Hyman G, Martinez MAL, Creamer B and Martinez JD. 2016. Low emission development strategies in agriculture. An Agriculture, Forestry, and Other Land Uses (AFOLU) Perspective. World Development 87(1): 180–203. doi: 10.1016/j.worlddev.2016.06.013

5. Farfan VF and Rendon SJ. 2014. Producción de madera por la variedad Castillo y Tabi en sistemas agroforestales. En: Avances técnicos Cenicafé, http://biblioteca.cenicafe.org/bitstream/10778/563/1/avt0448.pdf. 4 p; Consulta: marzo 2015.

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1. Environmental impacts of certification programmes at Colombian coffee plantations;Economía Agraria y Recursos Naturales;2023-12-22

2. Greenhouse gas balance and mitigation potential of agricultural systems in Colombia: A systematic analysis;Greenhouse Gases: Science and Technology;2021-04-05

3. The organic carbon dynamics of peat soil under liberica coffee cultivation;IOP Conference Series: Earth and Environmental Science;2020-01-01

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