Characterization of Mycolic Acids in Total Fatty Acid Methyl Ester Fractions from <i>Mycobacterium</i> Species by High Resolution MALDI-TOFMS-Reference-Cited by-同舟云学术

Characterization of Mycolic Acids in Total Fatty Acid Methyl Ester Fractions from Mycobacterium Species by High Resolution MALDI-TOFMS

Published:2015 Issue:1 Volume:4 Page:A0035-A0035
ISSN:2186-5116
Container-title:Mass Spectrometry
language:en
Short-container-title:Mass Spectrometry

Author:

Teramoto Kanae¹,Suga Mitsuo¹,Sato Takafumi²,Wada Takayuki³,Yamamoto Atsushi⁴,Fujiwara Nagatoshi⁵

Affiliation:

1. Advanced and Fundamental Technology Center, JEOL Ltd.

2. MS Business Unit, JEOL Ltd.

3. Department of International Health, Institute of Tropical Medicine, Nagasaki University

4. Osaka City Institute of Public Health and Environmental Sciences

5. Department of Food and Nutrition, Faculty of Contemporary Human Life Science, Tezukayama University

Publisher

The Mass Spectrometry Society of Japan

Subject

Spectroscopy,Instrumentation,Atomic and Molecular Physics, and Optics

Link

https://www.jstage.jst.go.jp/article/massspectrometry/4/1/4_A0035/_pdf

Reference32 articles.

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2. 2) M. Watanabe, Y. Aoyagi, M. Ridell, D. E. Minnikin. Separation and characterization of individual mycolic acids in representative mycobacteria. Microbiology 147: 1825–1837, 2001.

3. 3) D. E. Minnikin, S. M. Minnikin, G. Dobson, M. Goodfellow, F. Portaels, L. Vandenbreen, D. Sesardic. Mycolic acid patterns of four vaccine strains of Mycobacterium bovis BCG. J. Gen. Microbiol. 129: 889–891, 1983.

4. 4) M. Daffe, M. A. Laneelle, C. Asselineau, V. Levyfrebault, H. David. Taxonomic interest of mycobacterial fatty-acids: Proposal of a method for analysis. Ann. Microbiol. 134B: 241–256, 1983.

5. 5) C. E. Barry 3rd, R. E. Lee, K. Mdluli, A. E. Sampson, B. G. Schroeder, R. A. Slayden, Y. Yuan. Mycolic acids: Structure, biosynthesis and physiological functions. Prog. Lipid Res. 37: 143–179, 1998.

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