Protective effects of astaxanthin on skin deterioration

Author:

Tominaga Kumi1,Hongo Nobuko1,Fujishita Mayuko1,Takahashi Yu1,Adachi Yuki1

Affiliation:

1. AstaReal Co., Ltd.

Publisher

The Society for Free Radical Research Japan

Subject

Clinical Biochemistry,Nutrition and Dietetics,Medicine (miscellaneous)

Reference20 articles.

1. 1 Kuhn R, Sorensen NA. The coloring matters of the lobster (Astacus gammarus L.). Z Angew Chem 1938; 51: 465–466.

2. 2 Kidd P. Astaxanthin, cell membrane nutrient with diverse clinical benefits and anti-aging potential. Altern Med Rev 2011; 16: 355–364.

3. 3 Tagami H, Hashimoto-Kumasaka K, Terui T. The stratum corneum as a protective biological membrane of the skin. In: Tagami H, Parrish J, Ozawa T, eds. Skin: Interface of a Living System. Amsterdam: Elsevier, 1998; 23–37.

4. 4 Ichihashi M, Ando H, Yoshida M, Niki Y, Matsui M. Photoaging of the skin. Anti-Aging Med 2009; 6: 46–59.

5. 5 Ichihashi M, Yagi M, Nomoto K, Yohei Y. Glycation stress and photo-aging in skin. Anti-Aging Med 2011; 8: 23–29.

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