Synergistic effect of isoflavone glycosides and fructooligosaccharides on postgastrectomy osteopenia in rats-Reference-Cited by-同舟云学术

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Synergistic effect of isoflavone glycosides and fructooligosaccharides on postgastrectomy osteopenia in rats

Published:2012 Issue:2 Volume:51 Page:156-160
ISSN:0912-0009
Container-title:Journal of Clinical Biochemistry and Nutrition
language:en
Short-container-title:J. Clin. Biochem. Nutr.

Author:

Kimira Yoshifumi,Tajima Kiyono,Ohta Atsutane,Ishimi Yoshiko,Katsumata Shin-ichi,Suzuki Kazuharu,Adlercreutz Herman,Uehara Mariko

Publisher

The Society for Free Radical Research Japan

Subject

Clinical Biochemistry,Nutrition and Dietetics,Medicine (miscellaneous)

Reference35 articles.

1. 1 Adlercreutz H, Mazur W. Phyto-oestrogens and Western diseases. Ann Med 1997; 29: 95–120.

2. Potential Risks and Benefits of Phytoestrogen-Rich Diets

3. 3 Setchell KD, Brown NM, Lydeking-Olsen E. The clinical importance of the metabolite equol-a clue to the effectiveness of soy and its isoflavones. J Nutr 2002; 132: 3577–3584.

4. 4 Setchell KD, Clerici C. Equol: pharmacokinetics and biological actions. J Nutr 2010; 140: 1363S–1368S.

5. 5 Wu J, Oka J, Ezaki J, et al. Possible role of equol status in the effects of isoflavone on bone and fat mass in postmenopausal Japanese women: a double-blind, randomized, controlled trial. Menopause 2007; 14: 866–874.

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