Dietary intake of probiotic kimchi ameliorated IL-6-driven cancer cachexia
Author:
Affiliation:
1. CHA Cancer Prevention Research Center, CHA Bio Complex
2. CJ Food
3. Digestive Disease Center, CHA University Bundang Medical Center
Publisher
The Society for Free Radical Research Japan
Subject
Clinical Biochemistry,Nutrition and Dietetics,Medicine (miscellaneous)
Link
https://www.jstage.jst.go.jp/article/jcbn/65/2/65_19-10/_pdf
Reference46 articles.
1. 1 Yoshida T, Delafontaine P. Mechanisms of cachexia in chronic disease states. Am J Med Sci 2015; 350: 250–256.
2. 2 Fearon KC, Glass DJ, Guttridge DC. Cancer cachexia: mediators, signaling, and metabolic pathways. Cell Metab 2012; 16: 153–166.
3. 3 Porporato PE. Understanding cachexia as a cancer metabolism syndrome. Oncogenesis 2016; 5: e200.
4. 4 Anandavadivelan P, Lagergren P. Cachexia in patients with oesophageal cancer. Nat Rev Clin Oncol 2016; 13: 185–198.
5. 5 von Haehling S, Anker SD. Cachexia as a major underestimated and unmet medical need: facts and numbers. J Cachexia Sarcopenia Muscle 2010; 1: 1–5.
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