Brucellosis in Humans with the Approach of Brucella Species Contamination in Unpasteurized Milk and Dairy Products from Hamadan, Iran

Author:

Majzobi Mohammad Mahdi,Karami Pejman,Khodavirdipour Amir,Alikhani Mohammad Yousef, , , ,

Publisher

Farname, Inc.

Subject

Infectious Diseases,Microbiology (medical),Microbiology

Reference68 articles.

1. 1. Cutler S, Whatmore A, Commander N. Brucellosis-new aspects of an old disease. Journal of applied microbiology. 2005;98(6):1270-81.

2. 2. Golshani M, Buozari S. A review of brucellosis in Iran: epidemiology, risk factors, diagnosis, control, and prevention. Iranian biomedical journal. 2017;21(6):349.

3. 3. Kamkar A, Noudoost B, Bidhendi GN, Bidhendi ME, Nejad AM. Monitoring of heavy metals in raw milk of vet husbandries in industrial regions of Isfahan Province of Iran. Asian Journal of Chemistry. 2010;22(10):7927.

4. 4. Zanganeh N, Siahpoushi E, Kheiripour N, Kazemi S, Goodarzi MT, Alikhani MY. Brucellosis causes alteration in trace elements and oxidative stress factors. Biological trace element research. 2018;182(2):204-8.

5. 5. Heshmati A, Mozaffari Nejad ASM, Ghyasvand T. The Occurrence and Risk Assessment of Aflatoxin M in Yoghurt Samples from Hamadan, Iran. The open public health journal. 2020;13(1).

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