Characteristics of the fatty acid composition of cow's milk when including in their diet activated and enriched silicon-containing additives-Reference-Cited by-同舟云学术

Characteristics of the fatty acid composition of cow's milk when including in their diet activated and enriched silicon-containing additives

Published:2023-01-19 Issue:1 Volume: Page:39-43
ISSN:2686-701X
Container-title:Agrarian science
language:
Short-container-title:Agrarnaâ nauka

Author:

Akhmetova V. V.¹,Dezhatkina S. V.¹^ORCID,Feoktistova N. A.¹,Provorova N. A.¹,Mukhitov A. Z.¹,Zyalalov Sh. R.¹,Salmina E. S.¹

Affiliation:

1. Ulyanovsk State Agrarian University named after P.A. Stolypin

Publisher

Agrarian Science

Subject

General Medicine

Reference11 articles.

1. Sadykov N.F. The use of feed additives in the diets of highly productive cows. Scientific notes of the Kazan State Academy of Veterinary Medicine named after N.E. Bauman. 2021: 246 (2): 182-186 (In Russian)

2. Vafin I.N. Dairy productivity of cows when using an experimental probiotic supplement. Scientific notes of the Kazan State Academy of Veterinary Medicine named after N.E. Bauman. 2020: 241 (1): 182-186 (In Russian)

3. Provorova N.A., Dezhatkin M.E. On the issue of balancing mineral nutrition. National Scientific and Practical Conference with International participation: Silicon and Life. Siliceous rocks in agriculture. Ulyanovsk. 21: 195-199 (In Russian)

4. Molyanova G.V., Maxsimov V.I., Grigoryev V.S. Physiological and biochemical influence of the natural mineral zeolite vodnite on the status of cows in the natural conditions of the Middle Volga region. Scientific notes of the Kazan State Academy of Veterinary Medicine named after N.E. Bauman. 2018: 235 (3): 141-147 (In Russian)

5. Ulitko V.E., Lifanova S.P., Erisanova O.E. Increasing the stress resistance of cows, their productivity and the nutritional value of milk when using antioxidant supplements in their diets. Vestnik of Ulyanovsk state agricultural academy, 2019:2 (46): 197-200 (In Russian)

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Reproduction of the technology for the production of “Rossiysky” cheese in laboratory conditions, depending on the quality of milk;Agrarian science;2024-03-25

2. Fatty acid composition of cow milk when activated zeolite and probiotics are included in their diet;Agrarian science;2023-06-16