Affiliation:
1. 1Fachbereich Chemie (Biochemie) der Philipps-Universität Marburg, Lahnberge, D-3550 Marburg
Abstract
Abstract An album in fraction extracted from wheat flour contains thioredoxin reductase (Mr = 65,000) and a heat-stable thioredoxin (Mr = 15,000) which are separated on DEAE cellulose and further purified by gel filtration. W heat thioredoxin stimulates E. coli ribonucleotide reductase but not chloroplast fructose-bis-phosphatase. The enzyme is NADPH -dependent (Km = 3.2 X 10-6 ᴍ) . In presence of the thioredoxin it slowly reduces other proteins like insulin or ribonuclease. Therefore it is most likely identical with a protein disulfide reductase (of unknown specificity) previously described in wheat. This new thioredoxin system is a counterpart of the ferredoxin-dependent system found in photosynthetic plant cells, suggesting different, specific mechanisms for regeneration of reduced thioredoxins in germinating seeds and green plants.
Subject
General Biochemistry, Genetics and Molecular Biology
Cited by
44 articles.
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