Chemical Innovation in Plant Nutrition in a Historical Continuum from Ancient Greece and Rome until Modern Times-Reference-Cited by-同舟云学术

Chemical Innovation in Plant Nutrition in a Historical Continuum from Ancient Greece and Rome until Modern Times

Published:2016-12-01 Issue:1-2 Volume:21 Page:29-43
ISSN:2084-4506
Container-title:Chemistry-Didactics-Ecology-Metrology
language:en
Short-container-title:

Author:

Antonkiewicz Jacek¹,Łabętowicz Jan²

Affiliation:

1. Department of Agricultural and Environmental Chemistry, Hugo Kołłątaj University of Agriculture in Krakow, ul. A. Mickiewicza 21, 31-120 Kraków, Poland , phone +48 12 662 43 45

2. Department of Soil Environment Sciences, Warsaw University of Life Sciences, ul. Nowoursynowska 159, 02-776 Warszawa, Poland , phone +48 22 593 26 21

Abstract

Abstract This monograph aims to present how arduously views on plant nutrition shaped over centuries and how the foundation of environmental knowledge concerning these issues was created. This publication also presents current problems and trends in studies concerning plant nutrition, showing their new dimension. This new dimension is determined, on one hand, by the need to feed the world population increasing in geometric progression, and on the other hand by growing environmental problems connected with intensification of agricultural production.

Publisher

Walter de Gruyter GmbH

Subject

Ecology,Education,Environmental Chemistry,Environmental Engineering

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