Vitamin D and iodine status was associated with the risk and complication of type 2 diabetes mellitus in China

Author:

Zhuo Yafen1,Ling Lin1,Sun Zhichun1,Huang Wensen2,Hong Zhenzhen1,Zhang Yaping1,Peng Xuefeng1,Liu Xiaoyu3,Yuan Weilan4,Xu Wang-Yang5,Zhang Yi1

Affiliation:

1. Department of Endocrinology, Quanzhou First Hospital Affiliated to Fujian Medical University , No. 250, East Street, Licheng District , Quanzhou , 362300, Fujian , China

2. Department of Internal Medicine, Quanzhou Medical College , Quanzhou , 362300 , China

3. Department of Oncology, Quanzhou First Hospital Affiliated to Fuji Medical University , Quanzhou , 362300 , China

4. Department of Information Technology, Biotecan Medical Diagnostics Co., Ltd, Zhangjiang Center for Translational Medicine , Shanghai , 201204 , China

5. Medical Department, Singlera Genomics Inc. , Lane 500, Furonghua Road, Pudong New District , Shanghai , 201318 , China

Abstract

Abstract The purpose of this study was to assess the relationship between 25-hydroxyvitamin D (25(OH)D), urinary iodine concentration (UIC), and type 2 diabetes mellitus (T2DM) risk and complications and to establish a model to predict T2DM in the general population. A total of 567 adults (389 T2DM patients and 178 controls) were enrolled, and the levels of 25(OH)D, iodine, and blood biochemical parameters were measured. Pearson’s correlation analysis showed an inverse correlation between 25(OH)D level, UIC, and T2DM risk. Low 25(OH)D level was a risk factor for developing T2DM (OR, 0.81; 95% CI, 1.90–2.63; P = 0.043) after adjustment for multiple risk factors. 25(OH)D level and UIC were inversely correlated with short-term and long-term glucose levels. 25(OH)D deficiency was also associated with a high incidence of T2DM complicated with thyroid dysfunction. A prediction model based on 25(OH)D, iodine status, and other risk factors was established and recommended to screen high-risk T2DM in the general population and provide early screening and timely treatment for them.

Publisher

Walter de Gruyter GmbH

Subject

General Agricultural and Biological Sciences,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Vitamin D and the Thyroid: A Critical Review of the Current Evidence;International Journal of Molecular Sciences;2023-02-10

2. Does Iodine Influence the Metabolism of Glucose?;Medicina;2023-01-17

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