Green approach in gold, silver and selenium nanoparticles using coffee bean extract

Abstract

Abstract Green fabrication of metal nanoparticles (NPs), using natural reducing and stabilizing agents existed in plants and their derivatives, due to their unique properties, has gained more attention. The present study focuses on the synthesis of gold (Au), silver (Ag) and selenium (Se) NPs using coffee bean extract under hydrothermal conditions (1.5 atm and 121°C, for 15 min). Coffee bean extract obtained in 2 h processing using Clevenger apparatus and Fourier transform-infrared (FT-IR) spectroscopy indicated five highlighted peaks, namely, hydroxyl, amide, aromatic, alkane and ring groups. Dynamic light scattering analysis revealed that among three different NPs formed, fabricated Ag NPs had small particle size (153 nm) and high zeta potential value (16.8 mV). However, synthesized Au NPs had minimum polydispersity index (0.312). Results also indicated that fabricated Au, Se and Ag NPs had low antioxidant activity with values of 9.1, 8.9 and 8.7%, respectively. Morphological and antibacterial activity assessments, demonstrated that synthesized Ag, Au and Se NPs had spherical shape and high bactericidal activity against E. coli and S. aurous. Obtained results indicated that the synthesized NPs, can be utilized in various areas.